Place 100ml of product in a bucket, add 900ml of water. Remove and add 1-2ml of polymers. Stir and in a few minutes we will have the gel formed.
Water quality and temperature facilitate faster absorption.
With the gel formed we recommend that it be placed under or near the extraction filter to facilitate the mixing of the neutralizer with the air that is taken to the street.
We do not recommend preparing the entire product at once (unless you already have experience). If we prepare it partially we have the possibility, in the next preparations, to change the concentration (in more or less) according to our needs.
If we have a small crop we can start by preparing 1L of product.
Why convert the liquid to gel? The gel provides certain advantages over the liquid: a) slower evaporation and b) if there is a mishap and the container tip over, we can always recover a part of the product.
- It is not essential to wait for absorption but we must be more careful.
- The speed of absorption of the liquid depends on both the temperature of the water and its hardness.